Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, slow cooker salisbury steak. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Slow Cooker Salisbury Steak is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Slow Cooker Salisbury Steak is something which I have loved my whole life. They are nice and they look fantastic.
This spin on Salisbury steak is anything but old-fashioned. With help from the slow cooker, we transformed this comfort food with scratch-made meatballs and a savory onion gravy that perfectly pairs with mashed potatoes. SLOW COOKER SALISBURY STEAK I failed making this recipe years ago but this week I had time to revisit this recipe and perfect it!
To begin with this recipe, we have to first prepare a few ingredients. You can have slow cooker salisbury steak using 21 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Salisbury Steak:
- Make ready steaks
- Make ready 2 lbs ground meat, your choice. I use 50:50 beef and turkey
- Get 1 egg
- Get 1/2 onion, minced
- Take 1/3 cup bread crumbs
- Take 3 Tbsp milk
- Get 1 clove garlic, minced
- Make ready 1 tsp salt
- Prepare 1 tsp black pepper
- Get 1 Tbsp parsley, minced
- Prepare gravy
- Prepare 1 lb mushrooms, sliced
- Get 1 1/2 onion, sliced
- Make ready 1 1/2 cup water
- Get 2 Bou beef bouillon cubes
- Make ready 2 Bou brown gravy cubes (or 1 oz brown gravy mix)
- Take 2 Tbsp ketchup
- Make ready 1 Tbsp Dijon mustard
- Make ready 2 Tbsp parsley, minced
- Make ready 2 Tbsp corn starch
- Take 4 Tbsp water
The gravy will be packed with flavor and have delicious bits of mushroom and onion throughout it. This Slow Cooker Salisbury Steak has been on my menu for weeks, but I kept putting it off. I'm the one who likes the dump it in recipes and this one requires that you actually have to at least form patties and partially precook the meat. Looking for an Healthy Slow Cooker Salisbury Steak Recipe that is made for clean and healthy eating?
Instructions to make Slow Cooker Salisbury Steak:
- In a bowl, combine the minced onion, egg, breadcrumbs, milk, garlic, salt, pepper, and parsley and mix
- Add meat to the mixture and mix well.
- Divide the mixture into 7-8 portions. Form each portion into an oblong patty.
- Keep the patties in the freezer until you're ready.
- Heat a large skillet over medium high heat and add a little oil. Sear the patties until brown. Don't worry if they're cooked through. Move to a plate and set aside.
- Unwrap your boullion and gravy cubes.
- In a small container add the 1.5 cups water, cubes, ketchup, and mustard. Stir to dissolve. Heat in the microwave if you're having trouble getting everything to mix.
- In your slow cooker, add the onions and mushrooms to the bottom. Layer in the patties, and pour the gravy mix over.
- Cook on low for 5-6 hours
- Carefully remove the patties from the slow cooker and place on a plate.
- Mix the corn starch and 4 Tbsp of water and pour into the slow cooker liquid. Stir until thick.
- Nestle the patties back into the gravy and keep warm until ready to eat.
- Serve with mashed potatoes and sprinkle with parsley. Green peas would make a fine side!
If you have a meat lover in your house that thinks "clean eating" is a bunch of rabbit food. Then try this Slow Cooker Salisbury Steak Recipe for them with their favorite vegetables. I've always wanted to try Salisbury Steak cooked in a slow cooker and finally found it and wanted to share it with others. Salisbury steak is already kind of a cooking shortcut in and of itself, but when you adapt it to the slow cooker, it almost makes this classic dish too easy. Salisbury steak is a great budget meal.
So that is going to wrap this up for this exceptional food slow cooker salisbury steak recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!