Ashlee's Green Bean Casserole
Ashlee's Green Bean Casserole

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ashlee's green bean casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Ashlee's Green Bean Casserole is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Ashlee's Green Bean Casserole is something which I have loved my entire life.

Green bean casserole is a classic American dish that can often be found on holiday dinner tables at Thanksgiving, Christmas, and Easter, as well as other times throughout the year. It's a beloved casserole favorite that has been diluted over the years to include cans cream of mushroom soup. For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup.

To get started with this recipe, we must first prepare a few components. You can have ashlee's green bean casserole using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ashlee's Green Bean Casserole:
  1. Make ready 1 can Campbell's cream of mushroom soup
  2. Make ready 3/4 cup Milk
  3. Take 1/8 tsp black pepper
  4. Get 2 can cut green beans, drained
  5. Take 1 1/3 cup French's Original French Fried Onions

Green bean casserole is the quintessential Thanksgiving side. Bizarrely, I never had it on my Thanksgiving table growing up, but I've become obsessed as an adult. For this recipe, I ditched the canned cream of mushroom soup and opted for a. Green bean casserole is a casserole consisting mostly of green beans, cream of mushroom soup, and french fried onions.

Instructions to make Ashlee's Green Bean Casserole:
  1. Mix soup, milk, and black pepper in a 1.5 quart baking dish.
  2. Stir in green beans and 2/3 cup of the French's Original French Fried Onions.
  3. Bake in oven at 350° for 30 minutes or until hot.
  4. Stir. Top with remaining 2/3 cup of onions.
  5. Bake an additional 5 minutes or until onions are golden brown.

Ashley @ Hudson on the Potomac. Green bean casserole is one of my all-time favorite Thanksgiving sides. The saddest part is that I don't think I have ever had it with fresh green beans! "Classic" green bean casserole means different things to different people. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token green vegetable for holiday tables. This easy green bean casserole recipe is the perfect Thanksgiving side dish!

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