Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Thai Fried Rice and Padkrapow Tasty Like Heaven - Thailand Street Food. Thai Fried Rice Recipe with Prawn •Khao Pad Goong
Fried rice is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Fried rice is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have fried rice using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fried rice:
- Take 1 cup rice
- Take 1 cup water
- Make ready Peanut oil
- Prepare 1 carrot
- Make ready 1/2 red pepper
- Get 1/2 broccoli
- Take 1/2 cup frozen peas
- Get 1/2 cup frozen corn
Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Steps to make Fried rice:
- Measure rice and rinse with water
- Chop veggies into one centimetre pieces.
- Microwave frozen carrots and peas for one minute
- Drain rice. Add water.
- Cook rice with a few drops of peanut oil on medium high heat until water is almost absorbed.
- Add veggies and salt. Stir.
- Cover and cook for 2-3 minutes.
Recipe courtesy of Food Network Kitchen. Add the meat, peas, and reserved egg, cook, stirring until heated through. Healthier & better than Chinese take-out! This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon".
So that’s going to wrap this up for this exceptional food fried rice recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
