Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, mom’s fried rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
When egg is completely cooked, remove to a plate. In the same skillet, cook bacon over medium heat until crisp. Saute mushrooms and onions in the drippings.
Mom’s Fried Rice is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Mom’s Fried Rice is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have mom’s fried rice using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mom’s Fried Rice:
- Get 3 eggs
- Take 1/4 onion; diced
- Prepare 2 Chinese sausages; cut diagonally
- Take Rice
- Prepare 2-3 garlic cloves; minced
- Take Garlic salt
- Make ready Garlic powder
Add rice and more oil, if needed. Add soy sauce and mix in well until rice is a light brown color. Add fresh diced tomato until warmed. Mom's Fried Rice recipe: Bacon Egg Rice with Onions and Celery Bacon Egg Rice with Onions and Celery Add your review, photo or comments for Mom's Fried Rice.
Steps to make Mom’s Fried Rice:
- Scramble your eggs in a pan with some oil. Set aside.
- While still on med-high heat, add more oil and cook the sausage for about 1 min. Add the garlic & onion and sauté until onion is translucent.
- Little bit of garlic salt, little more garlic powder, put the eggs back, and
- Enjoy!! To all the mothers out there, Happy Mother’s Day 2020!!
American Main Dish Stir-Fries Mom wants me to include the way we grew up and she prefers fried rice - Fry corned beef with the onions until translucent and beginning to brown, then add the rice and continue with the recipe. Swish celery, onions, rice around in melted butter. Remove from skillet and then saute eggs and then shrimp. Add cooked shrimp to fried rice right before serving. When it comes to rice for fried rice, it's best to actually use day-old rice.
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