Singaporean rice
Singaporean rice

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, singaporean rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Singaporean rice is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Singaporean rice is something that I have loved my entire life.

How to make Singaporian Rice Recipe by Kitchen with Amna. A complete and Quick and Easy Recipe. A Unique recipe of #singaporianrice with Chicken and.

To get started with this particular recipe, we have to prepare a few components. You can cook singaporean rice using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Singaporean rice:
  1. Make ready Ingredients
  2. Take 150 gm Chicken
  3. Prepare 2 cups Rice
  4. Prepare Fried noodles half packet
  5. Prepare 1 Capsicum
  6. Prepare 1 Carrot
  7. Get Green shallots 1, cut off leaves
  8. Prepare 1 Onion
  9. Get 1/4 Cabbage
  10. Get 1 tbsp Ginger garlic
  11. Make ready 4 cloves Garlic
  12. Prepare 4-6 Green chillies
  13. Make ready 1 tbsp Ground red chilli
  14. Make ready 1 tbsp Cumin seeds
  15. Take pinch Turmeric
  16. Prepare to taste Salt
  17. Prepare Oil as required

Singaporean rice is a Pakistani fusion dish comprising of a layer of rice, followed by a Rice - the base layer for this recipe is Basmati rice which can be plain or flavoured with whole spices (such as. Singaporean Rice is a rice, vegetable and noodles dish which is also served with red steaming & spicy chicken Singaporean Rice is set up in a one of a kind way and requires a rundown of elements for. Singaporean Rice is one of my favorite dishes, it has two reasons, first, it is very different in serving and in taste too. Secondly, you don't need to serve anything with it like any dip or any gravy.

Instructions to make Singaporean rice:
  1. Boil water in pan and add some turmeric also. - Boil noodles in hot oil. - Fry boiled noodles in hot oil. - Pour water in a pan;add cumin seeds,salt and 2 tsp of oil in it.
  2. Boil rice in hot water. - Cut long slices of green chillies and thin slices of garlic, fry them lightly in hot oil. - Cut carrot, capsicum, onion and cabbage into pieces. - Fry ginger-garlic paste in hot oil. - Add chicken to it and cook until light brown. - Add all the cut vegetables and stir them. - Now add white pepper, black pepper, oyster sauce, worcestershire sauce, salt, tomato ketchup and garlic sauce.
  3. Mix corn flour with little water and add it to the sauce to make it thicken. - Mix mayonnaise (cream), water and ground red chilli in a bowl. - Make a layer of boiled rice in a tray. - Then spread the mixture of vegetables and chicken over it. - Pour the remaining rice over the mixture, spread the paste ofcream, fried chilli and garlic over it. - Now pour fried noodles over it. - Delecious singaporean rice is ready.

Boil until rice is almost done, drain the water and put the rice back into the pot. Singaporean Rice - Fauzia's Kitchen Fun. Singaporean rice is ready to be served. What is your favourite rice recipe? Drop us a comment with your requests and we will find the perfect recipes for you.

So that’s going to wrap it up for this exceptional food singaporean rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!