Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mashed potatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mashed potato (British English) or mashed potatoes (American English and Canadian English), colloquially known as mash (British English), is a dish of mashing boiled potatoes. Also, classical mashed potatoes are always peeled, but leaving the peels on potatoes will add The best potatoes to use for making mashed potatoes are high-starch potatoes like Russet potatoes or. Potatoes are blended with warmed butter and milk to create those perfect, smooth mashed potatoes everyone loves. "If you love good, old fashioned mashed potatoes this is the perfect recipe.
Mashed Potatoes is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Mashed Potatoes is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mashed potatoes using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mashed Potatoes:
- Make ready 4 *Potato (medium)
- Take 2 clove *Garlic
- Take 1 *Bay leaf
- Get 1 tsp *Salt
- Prepare 1 tbsp Butter
- Take 50 ml Heavy cream
- Make ready 50 ml Milk
- Take 2 tbsp Chives
Classic Mashed Potatoes Recipe "All I can say is that these mashed potatoes are oh so delicious and smooth. The recipe is great, as is, but add some crumbled bacon and you have the taste of a baked. Mashed potatoes recipe simple and fast. Learn how to make the best homemade mashed potatoes your family will love!
Instructions to make Mashed Potatoes:
- Peel the potatoes and cut into pieces. Add the * ingredients to a pot and fill with water until just covered. Boil until the potatoes are soft.
- Put the boiled potatoes and garlic into a colander.
- Use a potato masher (if you don't have one, use a strainer) to mash the potatoes and garlic together.
- While still piping hot, add the butter. Then add the slightly warmed milk and heavy cream in several turns and stir it in quickly to combine completely.
- Adjust the taste with salt. Lastly, stir in the chives and it's all done.
- These are also delicious without garlic. They also taste great with other herbs or even with some bacon.
See our easy mashed potato recipes. Mashed potatoes are simple and easy to prepare. They make a great side dish to just about any dinner but go especially well with steak or turkey. We adore mashed potatoes and make them often. Since we make a batch almost every week, we wanted to share our favorite way to make them.
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