Moms Famous Tuna Fish Casserole
Moms Famous Tuna Fish Casserole

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, moms famous tuna fish casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Moms Famous Tuna Fish Casserole is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Moms Famous Tuna Fish Casserole is something that I’ve loved my entire life.

This tuna noodle casserole is the best… it's my mom and grandma's recipe! A creamy, cheesy sauce coats egg noodles, dotted with green peas and flake tuna, topped with melty cheesy and buttery breadcrumbs. This classic recipe is rich and creamy, made from scratch but so quick and easy to.

To begin with this particular recipe, we have to prepare a few components. You can cook moms famous tuna fish casserole using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Moms Famous Tuna Fish Casserole:
  1. Get 1 16oz bag shell noodles
  2. Take 1 10 oz can cream of chicken
  3. Take 2 12oz can tuna in water
  4. Prepare 1 16oz bag frozen peas
  5. Make ready 1 bag orignal lays chips
  6. Prepare 1 13×9 pan

Egg noodles are combined with canned tuna in a creamy sauce and then baked. Peas are a classic addition and sometimes you see corn mixed in as well. Cheddar cheese has become a popular addition to this classic dish to add more flavor. Tuna Noodle Casserole From Scratch - Depression Era Recipe - The Hillbilly Kitchen.

Steps to make Moms Famous Tuna Fish Casserole:
  1. Boil water then put shell noodles in pot and cook til al dente. Drain.
  2. Combine al dente noodles with cream of chicken. Drain tuna then add to mixture, following with frozen peas. NOTE: depending on how much peas you like, you don't have to use the whole bag!
  3. Put famous tuna fish casserole into greased 13×9 pan.
  4. Crush lays chips and crumble on top till the surface of casserole is covered.
  5. Bake 375° for 30-35min or until golden brown. Let cool then enjoy!

Tuna casseroles are budget-friendly and comforting. Tuna casseroles are easy on the budget and always comforting. The Best Tuna Casserole is SO easy to make! Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping, this comfort food classic is sure to become a new family favorite! Veggie Packed Tuna Casserole: This tuna casserole recipe is extra healthy because it includes veggies like spinach, onions, bell peppers, and peas.

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