Mashed potatoes
Mashed potatoes

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mashed potatoes. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mashed potato (British English) or mashed potatoes (American English and Canadian English), colloquially known as mash (British English), is a dish of mashing boiled potatoes. Also, classical mashed potatoes are always peeled, but leaving the peels on potatoes will add The best potatoes to use for making mashed potatoes are high-starch potatoes like Russet potatoes or. Potatoes are blended with warmed butter and milk to create those perfect, smooth mashed potatoes everyone loves. "If you love good, old fashioned mashed potatoes this is the perfect recipe.

Mashed potatoes is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Mashed potatoes is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mashed potatoes using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mashed potatoes:
  1. Take 1 Powerful blender, e.g. Thermomix
  2. Prepare 3540 grams partially or clean peeled potatoes
  3. Get 40 grams margarine (or butter)
  4. Take 230 grams soaked cashews
  5. Prepare 240 g water the potatoes where boiled in
  6. Make ready Spices
  7. Make ready 1 salt
  8. Prepare 1 ground pepper
  9. Prepare 1 ground nutmeg

Classic Mashed Potatoes Recipe "All I can say is that these mashed potatoes are oh so delicious and smooth. The recipe is great, as is, but add some crumbled bacon and you have the taste of a baked. Mashed potatoes recipe simple and fast. Learn how to make the best homemade mashed potatoes your family will love!

Instructions to make Mashed potatoes:
  1. Dice potatoes
  2. Place cashews and water from cooked potatoes into blender/tmx
  3. Add margarine and spices; now you can add salt to adjust saltiness
  4. 30 sec, speed 3 for chunky, 4 for regular smooth or for extra -smooth 5
  5. Serve steaming hot with a dab of margarine, freshly ground pepper, salt on top; you can garnish with a bit of parsley as well

See our easy mashed potato recipes. Mashed potatoes are simple and easy to prepare. They make a great side dish to just about any dinner but go especially well with steak or turkey. We adore mashed potatoes and make them often. Since we make a batch almost every week, we wanted to share our favorite way to make them.

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