Rice flour papar
Rice flour papar

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rice flour papar. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Rice flour papar is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Rice flour papar is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook rice flour papar using 4 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Rice flour papar:
  1. Make ready 1 cup Rice flour
  2. Take 1 cup water
  3. Make ready 1/2 tsp salt
  4. Prepare 1/3 cup ghee

Continue to mix the rice flour until it is a dough consistency. Sieve rice flour in a bowl. Grease a plate evenly with some oil. Prepare a smooth batter of rice flour.

Instructions to make Rice flour papar:
  1. Take one bowl add flour and salt in it and mix it well.
  2. Then add water in it and make fine batter.
  3. Then take small plate grease it with ghee.
  4. Then put little batter on it and steam it.
  5. When batter leave the sides it,s done.
  6. Put all papar on cotton cloth and put it in sunlight for3 days.
  7. When it become dry,it's done.
  8. Deep fry and serve it.

Now add cumin seeds along with salt into the rice flour batter. Stir to mix everything really well. To most people, the word rice paper conjures up the image of wrappers for spring rolls or candy. Edible rice paper is traditionally made with some sort of starch, water, and tapioca or rice flour. Inedible rice paper, made from plant matter instead of rice, is laboriously made in Asia for use in origami, calligraphy, and other paper products.

So that is going to wrap it up for this special food rice flour papar recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!