Beef Rolls With Blueberry Mashed Potatoes
Beef Rolls With Blueberry Mashed Potatoes

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, beef rolls with blueberry mashed potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Roll up and place seam side down in prepared pan. Mix mashed potatoes, milk powder, sugar, butter, egg and salt together. Slowly add more flour until dough is formed and easy to handle.

Beef Rolls With Blueberry Mashed Potatoes is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Beef Rolls With Blueberry Mashed Potatoes is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have beef rolls with blueberry mashed potatoes using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Rolls With Blueberry Mashed Potatoes:
  1. Make ready 8 slice Thinly sliced beef
  2. Make ready 80 grams Spinach
  3. Make ready 200 grams Potatoes
  4. Prepare A.
  5. Take 1 tbsp A. Milk
  6. Prepare 10 grams A. Butter
  7. Make ready 1 A. Salt and pepper
  8. Get 1 tbsp Dried wild blueberries
  9. Make ready B.
  10. Take 1 1/2 tbsp B. Soy sauce
  11. Prepare 2 tsp B. Mirin
  12. Take 2 tsp B. Blueberry jam
  13. Get 2 tsp B. Sake
  14. Get 1 dash B. Grated ginger
  15. Make ready 1 Plain flour
  16. Prepare 1 Vegetable oil

These delicious rolls contain a filling made with bacon, mushrooms, and FRESH bread slices crumbled– NO pickle so DH appreciates that. Sometimes sirloin is already cut thin which works great! In another hot saucepan coated with oil, caramelize garlic than add thyme and cream. Remove rolls to a warm platter, remove strings, ladle gravy over rolls, and garnish with chopped parsley or sprigs to serve.

Instructions to make Beef Rolls With Blueberry Mashed Potatoes:
  1. Chop up the potatoes roughly, and microwave for about 5 minutes at 500 W. Mash and add the A. ingredients and mix until smooth. Add the dried blueberries.
  2. Blanch the spinach in salted water until it's dark green. Drain, squeeze out, and cut into easy to roll pieces.
  3. Combine the B. ingredients.
  4. Spread out the beef slices, dust with flour and roll up the portioned ingredients from Steps 1 and 2.
  5. Pan fry the rolls with vegetable oil in a pan. When the meat is cooked through, add the combined sauce ingredients from Step 3, and simmer to coat the rolls and reduce the sauce.

Goes very well with mashed potatoes or colcannon, and a side vegetable such as buttered peas, carrots, green beans or asparagus. This is the best Instant Pot Beef Stew Recipe around! It's easy, healthy, and exceptionally delicious. With tender beef, a flavorful broth, and hearty veggies like carrots and potatoes, it's going to be a family favorite! Beef Stew is a classic recipe that everyone needs in their back pocket.

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