Chips Cookies
Chips Cookies

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, chips cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chips Cookies is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Chips Cookies is something which I’ve loved my whole life.

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To get started with this recipe, we have to first prepare a few components. You can cook chips cookies using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chips Cookies:
  1. Prepare A. mixed
  2. Prepare 250 butter (softened, still cool to touch)
  3. Get 1/2 C dark brown sugar
  4. Get 1/2 C white sugar
  5. Prepare 1/2 tsp salt
  6. Get 1 tsp vanilla extract
  7. Take 1 egg
  8. Get B. Extras
  9. Take 1/2 C peanut butter chip/chocolate chip
  10. Take 1/2 almond flakes (baked - optional)
  11. Get C. combined
  12. Make ready 2 C flour
  13. Make ready 2 tbsp milk powder
  14. Prepare 1 tsp baking soda
  15. Make ready 1 tsp baking powder
  16. Take 1/2 C rice flour
  17. Prepare 1/2 C corn flour

With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks. This is THE BEST chocolate chip cookie recipe that I have EVER found! I half'd it and it comes out perfectly fine. The only ingredient I feel confident that can be changed up is the mix-ins.

Steps to make Chips Cookies:
  1. Using a wooden spatula, mix A until just combined.
  2. Mix in B (chips & almond flakes - bake almond flakes until lightly brown if using. Almond flakes is optional).
  3. Next, combine ingredients in C. Add C to A in batches until soft dough is formed. Spoon dough onto a baking tray lined with parchment paper. Bake at 160 C for 13-14mins or until cookies are lightly browned. Remove and leave cookies to cool before transferring them to a cooling rack. Store in an airtight container/glass jar.

Chocolate chips, sprinkles, peanut butter chips, etc. DO NOT change anything else in this recipe. If you like fluffy and chewy chocolate chip cookies - this is definitely NOT the recipe for you. I am still in search of the perfect cc cookie recipe! Pumpkin Chocolate Chip Cookies III Pumpkin Chocolate Chip Cookies III.

So that is going to wrap it up for this special food chips cookies recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!