Rice flour kheer
Rice flour kheer

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rice flour kheer. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Buy books at Amazon.com and save. Indian rice pudding differs a bit from the western style rice pudding in texture and flavors. More milk and less rice is used for this dessert.

Rice flour kheer is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Rice flour kheer is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook rice flour kheer using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Rice flour kheer:
  1. Get 1 litter milk
  2. Get 5 Tbs rice flour
  3. Get 1/2 cup sugar (to taste)
  4. Prepare 3 cardamom
  5. Take 4 Tbs Crushed pistachio

Rice Flour Mini Balls Kheer recipe - How to make Rice Flour Mini Balls Kheer. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. And I think that's the reason it is so commonly made in India because the basic ingredients are so readily available everywhere. Traditionally, kheer is made with basmati rice.

Instructions to make Rice flour kheer:
  1. Take one cup milk and add rice flour in it.make smooth paste if you feel need add little more milk.
  2. Now take a pan pour rest of milk and boil in medium flame.
  3. Add cardamon and flour batter in small quantity.
  4. Keep stirring and adding batter. Don't stop to avoid lumps
  5. Add sugar
  6. Cook it on low to medium flame
  7. Make sure that your pan base is clear and milk is not stuck to bottom
  8. Cook almost 10 minutes untill it's completely cooked and have a nice thickness
  9. Take out in serving bowl.Garnish with pistachio
  10. Cool it and serve

Aged basmati is fragrant and its long grain adds texture to this kheer. However, you can use short grained rice too if that's what you have. Just be mindful of how long you cook it, so that it doesn't break down completely and turn to mush. Kheer is indeed the perfect dish to celebrate a festival or just prepare it as dessert at home after a hearty dinner. Ingredients of Rice Kheer (Chawal Ki Kheer) Recipe: Sweet dish of rice cooked.

So that is going to wrap it up with this exceptional food rice flour kheer recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!