Oats/chia cookies
Oats/chia cookies

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, oats/chia cookies. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Oats/chia cookies is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Oats/chia cookies is something that I’ve loved my entire life.

These oatmeal chia cookies are perfect for breakfast or as a healthy snack. The texture is chewy Chia seeds, oats, almond butter, coconut, dates… basically every ingredient in these cookies is. Oatmeal chia seed cookies made with coconut oil and applesauce are a vegan version of oatmeal cookies that make a hearty snack!

To get started with this recipe, we must prepare a few components. You can cook oats/chia cookies using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Oats/chia cookies:
  1. Take 1/2 cup rolled oats
  2. Take 2 cup all-purpose flour
  3. Take 1 tsp baking powder
  4. Get 1/4 tsp salt
  5. Get 2 tbsp chia seeds
  6. Prepare 1/2 cup butter, room temperature
  7. Make ready 3/4 cup sugar
  8. Take 1 egg
  9. Take 1 tsp vanilla extract
  10. Get 2 tbsp lemon juice
  11. Take 1/2 tsp lemon zest

Both the oats and chia absorb liquid from the yogurt overnight, leaving it a creamy, doughy consistency the next morning. Cookie dough ice cream was the ultimate indulgence for me when I was younger. How to enjoy this Oat milk chia pudding recipe tomorrow. As all chia puddings do, this recipe does need to be started a day or two in advance, but aside from that the preparation is sooo easy.

Steps to make Oats/chia cookies:
  1. Whisk the butter and sugar together, first.
  2. Get all the dry ingredients, all-purpose flour, baking powder, salt, chia seeds.
  3. Grind the rolled oats in a blender. Add the dry ingredients, oats to the sugar and butter mix.
  4. Knead the flour mixture, add some extra flour if you need to.
  5. Roll out the dough, with some dry flour.
  6. Make shapes with a cookie cutter.
  7. Bake in the oven for 13-15 minutes at 350°F. Enjoy!

Get your chocolate fix for breakfast with these deliciously creamy (and healthy!) chocolate chia overnight oats! Chai Spiced Chia Overnight Oats are creamy overnight oats with almond milk, chia seeds, and I didn't like cookies unless they were oatmeal raisin baked by my sister, I didn't like cake unless it was. These cookies feature whole grain oats and they're naturally high in protein and fiber, too. True story: I once made these amazing Peanut Butter Chia Breakfast cookies in the evening so I could. These cookies are loaded with oats, nuts and seeds for a healthy and delicious breakfast, snack or dessert!

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