Tortellini with Shredded Beef 🥩
Tortellini with Shredded Beef 🥩

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tortellini with shredded beef 🥩. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tortellini with Shredded Beef 🥩 is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Tortellini with Shredded Beef 🥩 is something which I’ve loved my whole life.

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To get started with this recipe, we must prepare a few components. You can have tortellini with shredded beef 🥩 using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tortellini with Shredded Beef 🥩:
  1. Take 3 packages (10 ounce) tortellini (any flavor)
  2. Make ready As needed Salt for boiling water
  3. Take 1/8 cup Olive oil
  4. Get Leftover shredded chicken or shredded beef
  5. Get To taste black pepper
  6. Take 2 jars (24 ounce) pasta sauce

Discard any large bits of fat or gristle. Repeat pulling the forks apart until all your beef is shredded. Meat Claws: If you prepare shredded beef or pulled pork often, you may want to consider purchasing meat-shredder claws. The famous Italian dish, Tortellini en brodo, is a beautiful, well-known holiday pasta and broth soup upon which my simplified, shredded-beef American version is based.

Steps to make Tortellini with Shredded Beef 🥩:
  1. In a large pot boil water for your tortellini, don’t forget to add salt to your water!
  2. Cook tortellini according to package directions, drain thoroughly and return to pot…..now add your olive oil to tortellini, toss slightly……
  3. On low heat add in your shredded beef (or chicken), black pepper and pasta sauce, stir until tortellini is completely coated with sauce…..
  4. Serve each serving topped with Parmesan cheese and enjoy 😉!

I truly didn't have this dish in mind, I just happened to have a pot roast, a bunch of tortellini, and a desire for something besides the things I usually make with pot roast on a cold snowy day: pot roast and vegetables. Add water and bouillon; bring to a boil. Stir in tortellini; return to a boil. Remove from heat; sprinkle with cheese. This ground beef and cheese tortellini recipe with a jarred red pasta sauce is quick to prepare and actually healthy because you use lean ground beef, frozen cheese tortellini and a quality marinara or red sauce.

So that is going to wrap this up with this special food tortellini with shredded beef 🥩 recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!