Potato Balls *Vegetarian
Potato Balls *Vegetarian

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, potato balls *vegetarian. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Potato Balls *Vegetarian is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Potato Balls *Vegetarian is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have potato balls *vegetarian using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Potato Balls *Vegetarian:
  1. Take 1 kg washed potatoes
  2. Take 1 egg
  3. Prepare 1/2 tsp salt
  4. Get 1/2 tsp white pepper
  5. Prepare 1 red onion or 5 shallots
  6. Prepare 3 garlic cloves
  7. Make ready 2 spring onions (chopped)
  8. Take 2 tbsp chopped celery leaves
  9. Take Cooking oil to fry
Instructions to make Potato Balls *Vegetarian:
  1. Peel and wash the potatoes, and dice them.
  2. Fry the potato diced until its soft., mash it well.
  3. Fry the onion or shallots and garlics half done, mash them.
  4. Mix the mashed potatoes with mashed onion and garlics, put the salt, pepper, chopped spring onion, and chopped celery. Mix them well.
  5. Make small balls and press the middle part a little bit.
  6. Crack an egg in a bowl and mix it well.
  7. Pre-heat cooking oil in a frying pan for deep frying.
  8. Put the potato balls into egg, flip them well and fry them in hot cooking oil, flip them to the other side until both sides turn golden.
  9. Serve them while its hot.

So that is going to wrap this up for this exceptional food potato balls *vegetarian recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!