Salmon patties and ranch roasted potatoes
Salmon patties and ranch roasted potatoes

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, salmon patties and ranch roasted potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Salmon patties and ranch roasted potatoes is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Salmon patties and ranch roasted potatoes is something which I’ve loved my entire life. They are fine and they look fantastic.

These are great on a hamburger bun with mayo, tomato & lettuce, and I even ate a few of the leftovers for lunch today just with some cucumber ranch dressing and no. Salmon Patties Made With Leftover Mashed PotatoesJust a Pinch. Roasted Pork Chops with Autumn Mashed Potatoes and Sauteed SpinachPork.

To get started with this recipe, we have to first prepare a few components. You can cook salmon patties and ranch roasted potatoes using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Salmon patties and ranch roasted potatoes:
  1. Prepare 1 can salmon or mackerel
  2. Get 3/4 cup crushed crackers. I prefer ritz
  3. Get 2 eggs beaten
  4. Prepare to taste Salt, pepper and onion powder
  5. Make ready 6 small red potatoes cut in 1 inch cubes
  6. Take 1 packet hidden valley ranch seasoning

So for this recipe I eliminated breadcrumbs altogether, which not only highlights the flavor of the rest of the ingredients but also makes these patties gluten-free. The salmon, potatoes, and green beans are all roasted in one pan in this delightful dish flavored with herbs, mustard, and lemon zest. Place the salmon in the center of the pan. Spread the herb mixture over the salmon and roast until the salmon is opaque throughout and the potatoes are golden.

Steps to make Salmon patties and ranch roasted potatoes:
  1. I start by cubing potatoes and coating with oil then toss in ranch seasoning mix and put in the oven. Bake at 375 for 20-30 min flipping halfway through.
  2. Then I remove any bones from the canned salmon or mackerel and combine with crushed crackers, eggs and seasoning. Shape into patties and fry until golden brown in a lightly oiled skillet.

This fuss-free, flavorful recipe combines potatoes, mushrooms, and salmon with a homemade honey mustard sauce that's melt-in-your-mouth good. Sheet pan dinners are a weeknight dinner life saver. This fuss-free, flavorful recipe starts with new potatoes with button mushrooms that have been tossed. Salmon patties (aka croquettes) combine canned salmon with grated onion and herbs. They make a fantastic everyday family meal with macaroni and cheese.

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