Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, steam egg with ham. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Steam egg with Ham is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Steam egg with Ham is something that I have loved my whole life. They are nice and they look wonderful.
How to cook Steamed eggs with Ham My name is Phitsamai Chinapach. Steam egg with ham and vegetables. In a minute and a half you'll learn how to steam egg pudding with ham sausage.
To get started with this recipe, we have to first prepare a few components. You can have steam egg with ham using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Steam egg with Ham:
- Prepare 2 eggs
- Make ready Ham
- Take Pinch salt
Unless using a traditional bamboo steamer which allows the steam to escape from the lid, I suggest you cover the bowls with cling film (pierce a couple of times). Chinese Steamed Eggs Recipe - A step-by-step guide on how to steam eggs with a smooth and silky texture. Perfect Chinese Steamed egg is also known as Chinese steamed egg custard. Only with egg, water, salt and some sesame oil, you can make this super smooth custard at home.
Steps to make Steam egg with Ham:
- Beat egg and add 180 ml of water. Stir them together.
- Add water in a pot let it boil, put the egg mixture and steam for 15 mins in low heat.
Sipo egg loaded with mixed vegetables ,ham, shrimps, and creamy sauce is sure to a be party favorite. It's rich, creamy, and perfect with steamed rice. Keyword: sipo egg with shrimp and ham. Bizarre trick for the perfect boiled egg: You should STEAM it for six minutes to achieve a soft yolk (and never cook in fiercely bubbling water). Bring one-inch of water to the boil before placing eggs on steamer.
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