Peek a Boo Eggs with Ham and Cheese
Peek a Boo Eggs with Ham and Cheese

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, peek a boo eggs with ham and cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Peek a Boo Eggs with Ham and Cheese is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Peek a Boo Eggs with Ham and Cheese is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook peek a boo eggs with ham and cheese using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Peek a Boo Eggs with Ham and Cheese:
  1. Get 2 Eggs
  2. Prepare 2 Slices Bread
  3. Make ready 3 Tablespoons Butter
  4. Make ready 2 Slices Ham Chopped
  5. Prepare 1/2 Cup Cheddar Cheese
  6. Take Salt and Pepper
Steps to make Peek a Boo Eggs with Ham and Cheese:
  1. Start by using a cup to cut a hole into the bread slices.
  2. Add butter to a pan on low heat to toast the circles of bread. Remove once toasted on both sides.
  3. Place bread with hole cut out into pan. Add egg into the bread where the hole was cut out.
  4. Season with salt and pepper and add Ham pieces.
  5. Flip over very carefully so you don't break the egg.
  6. Add cheese on the opposite side and let melt.
  7. Serve with bacon or sausage. :)

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