Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, falling egg sweet potato pie. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Falling Egg Sweet Potato Pie is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Falling Egg Sweet Potato Pie is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook falling egg sweet potato pie using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Falling Egg Sweet Potato Pie:
- Make ready 4 sweet potatoes
- Get 1 cup white sugar
- Take 6 oz unsalted sweet cream butter
- Make ready 3 1/2 tsp cinnamon
- Get 1 tsp nutmeg
- Get 1 tsp salt
- Take 1 cup evaporated milk
- Get 2 eggs beaten
- Get 2 tsp vanilla extract
Steps to make Falling Egg Sweet Potato Pie:
- preheat oven to 400°F
- boil sweet potatoes about 45 min (or until fork goes through w/o getting stuck)
- drain potatoes and peel under cold water
- mash potatoes; add all ingredients (mixing after each)
- pour into crust evenly
- bake @ 400°F for 10 min
- reduce temperature to 375°F; bake 1 hour
So that is going to wrap it up with this exceptional food falling egg sweet potato pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
