Chocolate Pie For Valentine's Day
Chocolate Pie For Valentine's Day

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate pie for valentine's day. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chocolate Pie For Valentine's Day is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Chocolate Pie For Valentine's Day is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate pie for valentine's day using 3 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Pie For Valentine's Day:
  1. Get 1 sheet Frozen puff pastry
  2. Make ready 1 bar Chocolate bar
  3. Make ready 1 Chocolate and chocolate pen for decoration
Instructions to make Chocolate Pie For Valentine's Day:
  1. Take the pastry sheet out of the freezer and cut it into 8 pieces while it is still frozen.
  2. Let the pastry return to room temperature while preheating the oven to 200°C.
  3. When the oven is ready, pierce the pastry evenly with a fork. Bake it in the oven for 5 minutes at 200°C then 10 minutes at 180°C.
  4. While it is baking, melt the chocolate over a double boiler.
  5. Let the pies cool down once they have baked.
  6. Spread lots of melted chocolate on top of the pies.
  7. Decorate to finish! Try making your own original designs with the decorations and chocolate pen.
  8. It's fine to just layer on the chocolate so it drips down instead of adding the decorations!

So that’s going to wrap this up for this exceptional food chocolate pie for valentine's day recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!