VENEZUELA'S Best Ever Scrambled Eggs and Arepas
VENEZUELA'S Best Ever Scrambled Eggs and Arepas

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, venezuela's best ever scrambled eggs and arepas. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

VENEZUELA'S Best Ever Scrambled Eggs and Arepas is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. VENEZUELA'S Best Ever Scrambled Eggs and Arepas is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have venezuela's best ever scrambled eggs and arepas using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make VENEZUELA'S Best Ever Scrambled Eggs and Arepas:
  1. Make ready 1 onion finely chopped
  2. Prepare 1 yellow pepper finely chopped
  3. Take 4 garlic cloves
  4. Take 2 tomatoes chopped
  5. Get 6 eggs
  6. Prepare 2 tablespoons oil
  7. Prepare to taste Salt and pepper
Instructions to make VENEZUELA'S Best Ever Scrambled Eggs and Arepas:
  1. Finely chop the garlic onion and yellow pepper
  2. Chop tomatoes and prepare to cook all ingredients.
  3. Fry onions and garlic untill onions become clear. Add tomatoes and saute for another minute. Add the six eggs and stir to scramble as you cook.
  4. Serve hot on Arepas and add a slice of cheese🤗

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