Chocolate chip cookies
Chocolate chip cookies

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chocolate chip cookies. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chocolate chip cookies is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Chocolate chip cookies is something that I have loved my whole life.

Try this wildly-popular chocolate chip cookie recipe for yourself. Dissolve baking soda in hot water. Add to batter along with salt.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate chip cookies using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate chip cookies:
  1. Prepare 4/5 cup brown sugar
  2. Make ready 4/5 cup white sugar
  3. Prepare 1 sticks butter
  4. Prepare 2 eggs
  5. Prepare 2 cups all-purpose flour
  6. Make ready 1 tsp salt
  7. Prepare 1 tsp baking powder
  8. Get 1 cup dark chocolate chips
  9. Get 1 cup milk chocolate chips
  10. Prepare 1 tsp Vanilla extract

We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on. Today I'm sharing with you the ultimate cookie recipe. This chocolate chip cookie recipe makes cookies which are soft and chewy in the centre while also.

Steps to make Chocolate chip cookies:
  1. Melt the butter on the stove
  2. In a bowl, combine the sifted flour, the salt and the baking powder (dry ingredients).
  3. In a bowl (or ideally stand mixer) mix in this order: both kinds of sugarar, the melted butter and the eggs and the vanilla. Then add the dry ingredients on step 2. When everything is incorporated, add both kinds of chocolate chips. Mix well but stop the mixer as soon as the chips are well distributed.
  4. Refrigerate the cookie dough for 30 minutes.
  5. Make balls (with an ice cream scoop) and put them on a baking sheet, separating them at least 5 cm from each other.
  6. OPTIONAL (but delicious): sprinkle a bit of additional kosher salt on top of each cookie.
  7. Bake them at 350°F for ~14 to 17 minutes.

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So that is going to wrap this up with this special food chocolate chip cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!