Easy Tomato Rice
Easy Tomato Rice

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy tomato rice. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Tomato Rice is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Easy Tomato Rice is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy tomato rice using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy Tomato Rice:
  1. Take 2 1/2 cup uncooked rice
  2. Prepare 2 cup water
  3. Prepare 3 piece whole tomatoes
  4. Make ready 20 piece shrimps (or ham/things u like)
  5. Make ready salt
  6. Take ground black pepper
  7. Get 30 grams butter (can also add olive oil)
Instructions to make Easy Tomato Rice:
  1. Put the uncooked rice in your cooking pot and washes it twice (depends on the rice. Rice in some countries don't need to be washed)
  2. After drained, add 2 cup of water
  3. Put in salt and ground black pepper, stir
  4. Put in butter (or olive oil and stir)
  5. Put in tomatoes and shrimps, and/or things you like like ham, paprika, etc
  6. Close the lid of your rice cooker, plug the cooker in, and press the switch to turn it on
  7. The switch will click after the rice is done, don't lift the lid to check on the rice, let it steam inside the pot for about 5 minutes
  8. After 5 mins, open the lid and stirr (beat the tomatoes, be careful with the hot steam). The rice will turn red because of the tomatoes.

So that is going to wrap it up with this exceptional food easy tomato rice recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!