Mom's Shrimp Casserole
Mom's Shrimp Casserole

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mom's shrimp casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mom's Shrimp Casserole is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Mom's Shrimp Casserole is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mom's shrimp casserole using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mom's Shrimp Casserole:
  1. Take shrimp casserole
  2. Make ready 2 cup precooked white or brown rice
  3. Make ready 1 cup chopped red bell pepper
  4. Take 1 cup chopped celery
  5. Get 1 cup chopped onion
  6. Get 1/3 cup butter
  7. Make ready 1 family size can cream of mushroom soup
  8. Take 8 oz shredded swiss cheese, best to get from deli and just slice and dice yourself
  9. Prepare 8 oz fresh shredded cheddar cheese
  10. Get 1/2 tsp black pepper
  11. Make ready 1 tsp salt
  12. Get 25 large cleaned, deveined tail off fresh shrimp
Steps to make Mom's Shrimp Casserole:
  1. In large pot over medium heat cook onions, celery and peppers in butter until tender. About 3-5 minutes.
  2. Remove vegetables and set aside. In same pan, cook shrimp until they turn pink and just a touch undercooked.
  3. In a large bowl combine cooked vegetables, creamed soup, rice, salt and pepper, swiss cheese and half of cheddar. Mix well.
  4. Place in a very lightly greased 9" by 13" baking tray.
  5. Now place shrimp throughput baking tray nestling into rice mixture making sure they are pushed down to be covered.
  6. Bake covered 30 minutes in a preheated 375°F oven. After 30 minutes remove cover, add the other half of cheese and bake uncovered for 5 minutes.
  7. Serve with wedges of fresh lemon.
  8. This is Taylor68too mom's recipe. Cover photo by mom too!

So that’s going to wrap it up for this exceptional food mom's shrimp casserole recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!