Double Dipped French Toast
Double Dipped French Toast

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, double dipped french toast. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Double Dipped French Toast is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Double Dipped French Toast is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have double dipped french toast using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Double Dipped French Toast:
  1. Get 3 Eggs
  2. Make ready 4 slices white bread
  3. Make ready 1/3 milk
  4. Take graham cracker crumbs
  5. Make ready powdered sugar (optional)
  6. Make ready syrup or honey (optional)
Steps to make Double Dipped French Toast:
  1. Whisk 3 eggs and 1/3 cup of milk in a bowl.
  2. Dip bread in the bowl of egg and milk so that it is wet on both sides.
  3. Cook bread in a buttered skillet on a medium heat and flip once it is brown on one side.
  4. Once the bread is brown on both sides let it cool for a minute and then repeat step 2.
  5. After repeating step 2 lay the bread down in a bowl of graham cracker crumbs and pack the crumbs on both sides.
  6. Repeat step 3 and add whatever toppings you want!
  7. On my french toast I either use just the traditional syrup, honey and powdered sugar, or all three. If french toast seems too egg-y add more milk and if it tastes bland add more egg or less milk. Recipe is meant to be cooked as a personal preference and if you like cinnamon it can be added to the egg and milk!

So that’s going to wrap this up for this exceptional food double dipped french toast recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!