Crumbly Fried Rice in a Rice Cooker
Crumbly Fried Rice in a Rice Cooker

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crumbly fried rice in a rice cooker. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Crumbly Fried Rice in a Rice Cooker. For the sake of my health, I've been keeping track of calories, so the fried rice in our home is usually seasoned in the rice cooker. This method cuts half the calories.

Crumbly Fried Rice in a Rice Cooker is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Crumbly Fried Rice in a Rice Cooker is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have crumbly fried rice in a rice cooker using 15 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Crumbly Fried Rice in a Rice Cooker:
  1. Make ready 350 grams Uncooked white rice
  2. Prepare 2 slice Ham
  3. Make ready 3 cm Carrot
  4. Prepare 1 Dried shiitake mushrooms
  5. Make ready 1/3 Leek (roughly chopped)
  6. Prepare 1 Egg
  7. Take 1/2 tsp Sesame oil (for stir frying)
  8. Make ready 1/2 tsp ● Chinese soup stock (granules)
  9. Get 1 tsp ● Soy sauce
  10. Get 1 tsp ● Sake
  11. Take 1/2 tsp ● Salt
  12. Take 1 dash ● Pepper
  13. Take 1/3 tsp ● Roasted garlic powder
  14. Get 1/2 tsp ● Sesame oil
  15. Take 190 ml ● Water

Add frozen vegetable and beef stock and mix well. Place lid on Rice Cooker and let it do its thing. When finished mix in Soy Sauce and stir. Great recipe for Crumbly Fried Rice.

Instructions to make Crumbly Fried Rice in a Rice Cooker:
  1. To mince the Japanese leek, make thin slanted cuts halfway deep into the leek. Do the same on the reverse side.
  2. Cut the opposite direction from the edge of the leek to mince. With this method, the cut ends won't flatten out and it will mince really easily.
  3. Also mince the ham. It will taste even better if you add bacon or roasted pork, but this will also increase the calories. Also mince the reconstituted shiitake mushrooms.
  4. Julienne the carrot and then cut in the opposite direction to chop into fine pieces. Also finely chop any other ingredients.
  5. Wash the rice and place it in the rice cooker. Fill with a little less water than usual. Add the ● ingredients, the ham, carrot, and shiitake mushrooms and turn on the rice cooker.
  6. Heat sesame oil in a frying pan and cook the leek. Remove from the pan and set aside.
  7. In the same pan, without adding any more oil, make the scrambled egg. You don't need to break it into small pieces! Transfer to the same dish as the leek.
  8. Once the rice has finished cooking, add the leek and the egg and lightly fluff it all together. It's done.
  9. This flavored rice resembles a crumbly fried rice. Since the green of the leek makes it colorful, use a lot of the green section of the leek.
  10. [Healthy Chinese Food] Chinjao Rosu (Bell Pepper & Meat Stir-fry) - - https://cookpad.com/us/recipes/155563-low-calorie-chinjao-rosu-beef-and-pepper-stir-fry
  11. [Healthy Chinese Food] Sweet & Sour Pork
  12. [Healthy Chinese Food] Mapo Dofu - - https://cookpad.com/us/recipes/156781-easy-low-calorie-and-fat-reduced-mapo-tofu
  13. [Healthy Chinese Food] Meatballs - - https://cookpad.com/us/recipes/153494-tender-and-juicy-low-cal-chinese-meatballs

When you live alone, you might frequently cook fried rice. If you follow the usual way, you will end up having soggy fried rice. It is difficult to make restaurant-like light fried rice. I wanted to make a non-greasy and authentic fried rice with simple. There is no problem with the traditional way of cooking fried rice since it cooks the best kind, however, due to its adaptable nature, people have tried experimenting on different cooking methods particularly with a rice cooker.

So that’s going to wrap this up with this special food crumbly fried rice in a rice cooker recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!